Analyzing perceptions of urban agriculture's contributions to sustainable city development
A survey of residents across three major cities in western Romania evaluated public perceptions of urban agriculture using ANOVA, Tukey range tests, and exploratory factor analysis. Over 80% of respondents agreed that urban farming delivers significant health and therapeutic benefits, while views on its role in reducing poverty, expanding employment, and mitigating social exclusion varied significantly by employment status and age group.
Why it matters — It documents a disconnect where urban residents widely accept the personal health and local food security benefits of urban farming, but remain divided on its broader macroeconomic and social equity impacts.
Caveat: Findings rely entirely on self-reported survey data regarding perceptions rather than direct physical or economic measurements of urban agricultural output.